by Sarah Gallienne | Jan 11, 2023 | Recipes
Up until recently, I’ve never given baked potatoes much thought. Don’t get me wrong – I love potatoes – but baked potatoes have always seemed boring to me. And maybe a little soggy-skinned? And bland. Definitely bland. And so, I almost...
by Sarah Gallienne | Dec 6, 2022 | Recipes
Make your breakfast extra Merry and Bright with homemade Gingerbread Granola. Loaded with oats, toasted nuts, chia seeds and egg whites, this warmly spiced and protein-packed granola will delight your taste buds and give you the energy you need for a day of winter...
by Sarah Gallienne | Nov 29, 2022 | Recipes
An irresistibly crunchy mix of sweet and salty flavours with a subtle touch of heat make these mixed candied cocktail nuts the hit of the holiday party! Add these sweet and spicy nuts to a cheese platter or serve them alongside a tray of Manhattans for a simply...
by Sarah Gallienne | Oct 29, 2022 | Recipes
Delight your Halloween guests with a dark and moody cheese board crawling with Eek-inducing Cheddar Cheese Mice! Easy to make and delicious to eat, these cheesy critters will add just the right amount of Halloween charm to get you in the spooky spirit! CHEDDAR CHEESE...
by Sarah Gallienne | Sep 20, 2022 | Recipes
Fresh, crisp apple cider takes on a grown-up twist in this simple fall-favourite cocktail. With just a few ingredients, this cocktail whips up quickly for a cozy night by the fire place, or the next fall weekend at the cottage, or your Sunday afternoon football game,...
by Sarah Gallienne | Aug 15, 2022 | Recipes
Juicy, sun ripened tomatoes, fresh basil, garlic and Parmesan cheese are a combination made in summertime heaven. Using the freshest of ingredients and minimal cooking, this recipe includes everything we love about August food. Stir in some chopped prosciutto for an...
