by Sarah Gallienne | Jul 9, 2026 | Condiments, Desserts, Recipes
With their jewel-like shine and irresistible sweet-tart flavour, Candied Rhubarb Ribbons turn farm stand rhubarb into something truly special. With the help of just sugar and water, this recipe transforms fresh rhubarb into delicate, glossy rhubarb ribbons with the...
by Sarah Gallienne | Mar 17, 2026 | Desserts, Recipes
There’s something undeniably charming about a dessert that feels both a little indulgent and effortlessly elegant. These Baked Chocolate Donuts with Baileys Irish Cream Glaze are exactly that – rich, moist, and finished with a silky glaze that adds just the...
by Sarah Gallienne | Dec 18, 2025 | Desserts, Recipes
A refreshing twist on the classic sugar cookie, these sparkly Soft and Chewy Lemon Sugar Cookies will brighten your days with sweet citrus flavour. With a satisfying thick and chewy texture, and loads of fresh lemon flavour, these glittery sugar-coated cookies are...
