by Sarah Gallienne | May 22, 2026 | Recipes, Salads, Side Dishes
Bright, fresh and packed with texture, this Lemony Quinoa Salad with Spring Peas and Pistachios is the kind of recipe that makes it feel effortless to eat well. Â Fluffy quinoa gets tossed with sweet peas, crunchy pistachios, creamy feta and a zesty lemon dressing for...
by Sarah Gallienne | May 14, 2026 | Life
Welcome to The Lakehouse Kitchen!  It looks a little bare, doesn’t it?  It’s cleaned and ready to be stocked for a new season at the lake.  Read on to find out how we’re filling the cupboards (and the fridge) for a relaxed summer of easy and delicious meals,...
by Sarah Gallienne | May 8, 2026 | Beverages, Recipes
Spring is the perfect time to refresh your cocktail lineup, and few drinks capture the season quite like the Bee’s Knees.  Light, floral, and subtly sweet, this classic cocktail combines gin, fresh lemon juice, and honey for a bright, elegant flavour that feels right...
by Sarah Gallienne | May 6, 2026 | Condiments, Recipes
Golden, fragrant, and endlessly versatile, Honey Simple Syrup is one of those small kitchen upgrades that makes a big difference. Â By blending honey with water, you get a quick and easy, pourable sweetener that mixes effortlessly into drinks and recipes. Â Honey Syrup...
by Sarah Gallienne | May 1, 2026 | Condiments, Recipes
Bright, fresh, and bursting with citrus flavour, this Mediterranean Lemon Vinaigrette is a simple homemade salad dressing you’ll want to make on repeat.  By using both fresh lemon zest and juice, this recipe delivers a juicy lemon taste that’s vibrant, tangy and...
