by Sarah Gallienne | Jul 15, 2026 | Condiments, Recipes
Fresh, bright and full of flavour, this Lemon Chive Butter recipe is an easy way to elevate everyday meals. Made with creamy butter, fresh chives, and zesty lemon, this simple compound butter comes together in just a few minutes and adds a delicious finishing touch...
by Sarah Gallienne | Jul 9, 2026 | Condiments, Desserts, Recipes
With their jewel-like shine and irresistible sweet-tart flavour, Candied Rhubarb Ribbons turn farm stand rhubarb into something truly special. With the help of just sugar and water, this recipe transforms fresh rhubarb into delicate, glossy rhubarb ribbons with the...
by Sarah Gallienne | May 6, 2026 | Condiments, Recipes
Golden, fragrant, and endlessly versatile, Honey Simple Syrup is one of those small kitchen upgrades that makes a big difference. By blending honey with water, you get a quick and easy, pourable sweetener that mixes effortlessly into drinks and recipes. Honey Syrup...
by Sarah Gallienne | May 1, 2026 | Condiments, Recipes
Bright, fresh, and bursting with citrus flavour, this Mediterranean Lemon Vinaigrette is a simple homemade salad dressing you’ll want to make on repeat. By using both fresh lemon zest and juice, this recipe delivers a juicy lemon taste that’s vibrant, tangy and...
by Sarah Gallienne | Jan 17, 2026 | Condiments, Recipes
Simple syrup may be humble, but it’s one of those quiet kitchen staples that elevates everything it touches. Made with just sugar and water, this silky-smooth syrup dissolves effortlessly into cocktails, coffee and desserts, adding glossy sweetness without grit....
by Sarah Gallienne | Apr 13, 2025 | Condiments, Recipes
Lemon Basil Vinaigrette is a versatile, zesty dressing that can elevate any salad, vegetable side dish or even protein! Packed with the bright, tangy-sweet flavours of lemon, fresh basil, honey and olive oil, this dressing is fast, fresh, easy and delicious! This...
