by Sarah Gallienne | Jan 30, 2023 | Recipes
This easy Light and Lucious Lemon Dip can be whipped up in minutes for a fresh spring take on classic veggies and dip. Made with just 6 ingredients that you probably have on hand (or just 5 ingredients if you count the lemon zest and lemon juice as coming from a...
by Sarah Gallienne | Jan 19, 2023 | Recipes
Made with tender chicken in a lightly creamy, flavourful sauce, this White Chicken Chili is a delicious alternative to the more common, tomato-based beef chilis. With the help of a store-bought rotisserie chicken and canned beans, this recipe comes together quickly...
by Sarah Gallienne | Jan 11, 2023 | Recipes
Up until recently, I’ve never given baked potatoes much thought. Don’t get me wrong – I love potatoes – but baked potatoes have always seemed boring to me. And maybe a little soggy-skinned? And bland. Definitely bland. And so, I almost...
by Sarah Gallienne | Jan 4, 2023 | Lifestyle
I’m a few days late to wish you all a Happy New Year! Between the holiday travel to Toronto and the great snow on the mountain, there have been so many delightful things to distract me from the real world. Now that we’re settling back into a routine this...
by Sarah Gallienne | Dec 6, 2022 | Recipes
Make your breakfast extra Merry and Bright with homemade Gingerbread Granola. Loaded with oats, toasted nuts, chia seeds and egg whites, this warmly spiced and protein-packed granola will delight your taste buds and give you the energy you need for a day of winter...
