by Sarah Gallienne | Apr 15, 2026 | Recipes, Soups & Stews
Bright, cozy, and irresistibly comforting, Avgolemono Soup is the kind of dish that feels like a warm hug in a bowl. This classic Greek lemon chicken soup is known for its silky texture and vibrant flavour, made with simple ingredients like chicken, eggs and fresh...
by Sarah Gallienne | Apr 9, 2026 | Desserts, Recipes
There’s something about summer at the Lakehouse that makes the simplest traditions feel unforgettable – long afternoons spent splashing in the lake, dinners with friends, and, of course, a batch of homemade butter tarts cooling on the counter. With a rich,...
by Sarah Gallienne | Mar 17, 2026 | Desserts, Recipes
There’s something undeniably charming about a dessert that feels both a little indulgent and effortlessly elegant. These Baked Chocolate Donuts with Baileys Irish Cream Glaze are exactly that – rich, moist, and finished with a silky glaze that adds just the...
by Sarah Gallienne | Mar 13, 2026 | Recipes, Soups & Stews
If you want to become a better cook, learning how to make a good homemade chicken stock is a great place to start. A rich and flavourful stock is a building block for many recipes, and can mean the difference between a good meal and a truly memorable meal. Do you...
by Sarah Gallienne | Feb 23, 2026 | Recipes, Snacks
These Cottage Cheese Pizza Buns are high-protein, easy to make and deliciously cheesy. If you love the cozy comfort of pizza and the soft, satisfying chew of a freshly baked bun, this Cottage Cheese Pizza Bun recipe is about to become a new favourite. Imagine...
