Side Dishes
Lemon Basil Asparagus and Peas
Lemon Basil Asparagus and Peas is a quick and delicious side dish that is elegant enough for a dinner party but also simple enough for a weeknight meal.
Winter Quinoa Salad with Butternut Squash and Crunchy Almonds
Featuring fluffy quinoa, seasonal vegetables, crunchy almonds and a tangy dressing, this delicious salad is the perfect dish for healthy eating all winter (and fall!) long.
Roasted Cauliflower With Sundried Tomatoes, Capers and Almonds
With chewy sundried tomatoes, bursts of zesty capers and hits of crunchy garlicky almonds, this roasted cauliflower dish offers both rich flavour and satisfying texture.
Warm Roasted Vegetable Salad with Boursin
Featuring caramelized carrots, Japanese sweet potatoes, red onions and mushrooms, this Warm Roasted Vegetable Salad with Boursin is the perfect combination of sweet, tangy, salty and creamy all wrapped into one healthy and comforting fall dish.
Golden and Crispy Roasted Fingerling Potatoes
Infused with butter and delicious garlicky, herby flavour, these Golden and Crispy Roasted Fingerlings are the crispy, creamy potatoes of your dreams.
Healthy Oven Roasted Rutabaga Fries
Crispy on the outside and creamy on the inside, these Oven Roasted Rutabaga Fries are seasoned with garlic and herbs for a flavourful, healthy side dish!
Maple Butter Vegetables with Pears for Thanksgiving!
Featuring a mix of carrots, Brussel sprouts, red onion, Delicata squash and juicy pears, this dish is brushed with a buttery, maple-y, sweet, tart glaze and roasted to perfection.
Fresh Herb and Cherry Tomato Quinoa Salad
Get your meal prep game on track with this healthy and delicious quinoa salad. Loaded with sweet cherry tomatoes, fresh basil and tangy feta, this wholesome salad will fill your lunch boxes all week long.
Hot Garlic Butter Ham and Cheese Sliders
Crispy, gooey and oh-so-delicious these Hot Ham and Cheese Sliders are a crowd pleasing favourite! Made quickly with small brioche buns layered with ham, provolone cheese and dijon mustard, these little sandwiches are brushed with garlic butter and baked to crunchy, golden, melty perfection.