by Sarah Gallienne | Dec 20, 2023 | Recipes
With their buttery, melt-in-your-mouth shortbread and delicious centre of nougat-y milk chocolate, these Toblerone Shortbread Cookies are sure to become a holiday favourite. Perfect for gift giving, cookie exchanges and devouring in front of the fireplace,...
by Sarah Gallienne | Dec 6, 2023 | Recipes
Combining juicy marinated grilled chicken, loads of fresh vegetables and bright Mediterranean flavours this Grilled Chicken Souvlaki Salad makes a delicious, healthy and complete dinner. Pretty enough to serve to company, but simple enough for a weeknight, this Greek...
by Sarah Gallienne | Dec 6, 2023 | Recipes
Shake together simple ingredients for this fresh, zesty and healthy Greek salad dressing! Homemade Zesty Greek Salad Dressing Ingredients Homemade Greek salad dressing is so easy to make and is so packed with healthy, delicious flavour, that you may never go back to...
by Sarah Gallienne | Nov 21, 2023 | Recipes
It’s late fall, and over here in the mountains ski season is just about to start. This has me thinking about hearty make-ahead breakfasts, snacks that fit nicely into pockets and warming dinners, but mostly it has me thinking about my favourite meal of day...
by Sarah Gallienne | Nov 10, 2023 | Recipes
I know this to be true: There is nothing better than a warm, cinnamon sugar donut, except maybe a warm, cinnamon sugar donut on a cold November afternoon. Or, on a cold November morning. Or anytime, really. These homemade Oven Baked Cinnamon Sugar Donuts...
by Sarah Gallienne | Oct 28, 2023 | Recipes
The Blood Orange and Black Currant Aperol Spritz – or simply The Bloody Spritz – is the perfect cocktail to make this Halloween. Full of complex fruit flavours, this seasonal twist on the Italian classic cocktail, the Aperol Spritz, is light, bubbly and...
